Concourse C Food at Atlanta Airport: Top Dining Options and Where to Eat

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Concourse C at Atlanta Hartsfield-Jackson Airport features diverse food options. Key locations include Chick-fil-A, Carrabba’s Italian Grill, Bantam & Biddy, and Atlanta Bread Company. Travelers can choose between fast food and full-service dining, enjoying Southern cuisine and quick snacks throughout the day.

For those seeking a casual snack, Freshii provides healthy wraps and smoothies, while Starbucks offers a familiar coffee experience. Travelers can also enjoy local flavors at the Atlanta-based restaurant, Atlanta Bread, which features fresh pastries and sandwiches.

These dining options make Concourse C a vibrant culinary hub within the airport. Whether you want a quick meal before your flight or a leisurely dining experience, the variety here caters to all needs.

As you plan your time in Concourse C, knowing the best places to eat can enhance your travel experience. Explore more about specific dishes and dining tips in the next section, where we will highlight unique menu items and the restaurant ambiance in Concourse C Food at Atlanta Airport.

What Dining Options Can You Find in Concourse C at Atlanta Airport?

Concourse C at Atlanta Airport offers a variety of dining options, including fast food, casual dining, and coffee shops.

  1. Fast Food Options
  2. Casual Dining Establishments
  3. Coffee Shops and Cafés
  4. Bars and Lounges
  5. Healthy Eating Choices

These categories encompass a wide range of food experiences, catering to diverse preferences and dietary needs.

  1. Fast Food Options:
    Fast food options in Concourse C include well-known chains such as Chick-fil-A and McDonald’s. These establishments serve quick meals, ideal for travelers in a hurry. Fast food is popular for its convenience and familiarity. According to a 2022 survey by the National Restaurant Association, 79% of travelers prefer quick-service meals when at the airport.

  2. Casual Dining Establishments:
    Casual dining establishments in Concourse C feature restaurants such as One Flew South and The Varsity. These venues offer a more relaxed atmosphere and serve higher-quality meals compared to fast food. One Flew South is recognized for its Southern cuisine with a modern twist, while The Varsity specializes in classic American comfort food. In a study by Airports Council International, casual dining options have been linked to extended passenger dwell times and increased customer satisfaction.

  3. Coffee Shops and Cafés:
    Coffee shops, including Starbucks and Dunkin’, provide a range of beverages and pastries. Travelers often seek coffee shops for quick caffeine fixes before flights. According to a 2021 report by the Specialty Coffee Association, airport coffee shops significantly contribute to overall airport revenues, driven by the high demand for caffeine in transit.

  4. Bars and Lounges:
    Bars and lounges, such as Hartsfield-Jackson’s own airport bar, offer an array of alcoholic beverages and small plates. These venues cater to travelers looking to unwind before a flight. A 2020 survey conducted by the International Air Transport Association revealed that 45% of travelers prefer to relax at bars and lounges while waiting for their flights, highlighting the appeal of social dining experiences.

  5. Healthy Eating Choices:
    Healthy eating choices are increasingly important to travelers. In Concourse C, establishments such as Freshens serve salads and smoothies. These options cater to health-conscious travelers looking for nutritious meals. Research from the Food and Beverage Association of America in 2022 indicated that 62% of travelers prioritize healthy food options when flying, emphasizing the demand for healthier eating alternatives.

Which Are the Best Restaurants to Dine in Concourse C?

The best restaurants to dine in Concourse C at Atlanta Airport include a variety of options that cater to different tastes and preferences.

  1. The Varsity
  2. Starbucks
  3. Ecco
  4. Atlanta Bread Company
  5. Oasis
  6. P.F. Chang’s

Each restaurant offers unique dining experiences and food choices, making Concourse C a notable location for travelers. Now, let’s explore these options in detail.

  1. The Varsity:
    The Varsity is a famous fast-food restaurant known for its classic American fare. It specializes in hot dogs, hamburgers, and fries, all served in a casual setting. Established in 1928 in Atlanta, The Varsity is renowned for its friendly service and signature chili dogs. It consistently receives high ratings for convenience and taste.

  2. Starbucks:
    Starbucks is a popular coffeehouse chain that offers a variety of specialty coffee drinks, teas, and pastries. It is available in Concourse C for travelers seeking a quick caffeine boost. Many customers appreciate the consistency and quality of Starbucks’ offerings, making it a go-to stop before boarding a flight. Additionally, its familiar menu makes it a safe choice for many travelers.

  3. Ecco:
    Ecco is a full-service restaurant that focuses on Mediterranean cuisine. It emphasizes fresh ingredients and includes a diverse menu with options such as salads, pasta, and flatbreads. Ecco is well-regarded for its vibrant atmosphere and quality service, providing a more upscale dining experience in the airport.

  4. Atlanta Bread Company:
    Atlanta Bread Company is a bakery-café chain that offers a range of freshly made sandwiches, soups, and salads. Travelers often choose this option for its healthier food selections and emphasis on quality ingredients. Its warm and welcoming environment makes it a pleasant place to relax during a layover.

  5. Oasis:
    Oasis serves a menu of lighter options, including salads, wraps, and smoothies. It caters to health-conscious travelers looking for nutritious fare. The restaurant is praised for its quick service and fresh ingredients, appealing to those who prefer a lighter meal before flying.

  6. P.F. Chang’s:
    P.F. Chang’s offers a taste of Asian cuisine with its diverse menu featuring dishes such as sushi, dim sum, and stir-fried meals. Travelers enjoy the flavorful options and the chance to experience a different culinary tradition in an airport setting. This restaurant is often favored for its sit-down dining experience and vibrant decor.

These diverse dining options in Concourse C at Atlanta Airport provide choices suitable for all types of travelers, whether they seek rapid meals or more leisurely dining experiences.

What Fast Food Chains Are Available in Concourse C?

Concourse C at Atlanta Airport features several fast food chains catering to travelers’ needs.

  1. Chick-fil-A
  2. Starbucks
  3. Wendy’s
  4. McDonald’s
  5. Dunkin’ Donuts

These popular fast food options offer a variety of choices for individuals seeking a quick meal. Now, let’s explore each of these options in more detail.

  1. Chick-fil-A: Chick-fil-A is renowned for its chicken sandwiches and waffle fries. The chain emphasizes its commitment to quality and freshness. According to a survey by Market Force, Chick-fil-A ranked as the top fast food restaurant in customer satisfaction for multiple years. Its unique flavor and signature sauces enhance its appeal to many travelers.

  2. Starbucks: Starbucks provides a selection of coffee drinks, teas, and pastries. The brand is known for its focus on high-quality coffee sourced from around the world. A study by the National Coffee Association indicates that 64% of Americans drink coffee daily, showcasing the importance of convenient coffee options for travelers. Starbucks locations in airports often feature limited menus but maintain the brand’s emphasis on customer experience.

  3. Wendy’s: Wendy’s specializes in hamburgers, chicken sandwiches, and salads. The company promotes fresh, never frozen beef. According to Wendy’s nutritional guide, the value offerings range from beef sandwiches to vegetarian options. Wendy’s also prioritizes transparency in its ingredients, contributing to its popularity among health-conscious consumers.

  4. McDonald’s: McDonald’s is a global fast-food leader, known for its burgers, fries, and breakfast items. The menu includes various items appealing to diverse tastes. In a 2021 report by QSR Magazine, McDonald’s remains one of the most ubiquitous and recognizable brands worldwide. Travelers appreciate the familiarity and consistency of McDonald’s offerings while on the go.

  5. Dunkin’ Donuts: Dunkin’ Donuts focuses on coffee and baked goods, notably donuts. The chain aims to serve customers quickly, ideal for time-pressed travelers. According to research from the NPD Group, the shift towards coffee consumption has led Dunkin’ to expand its beverage menu significantly. Its affordable pricing and convenient offerings make it a popular choice for breakfast or snacks.

In summary, Concourse C at Atlanta Airport provides fast food options that cater to diverse palates, enhancing the travel experience for those in transit.

What Unique Local Cuisine Is Offered in Concourse C?

Concourse C at Atlanta Airport offers a variety of unique local cuisine, featuring dishes that represent the regional flavors of the South.

  1. Southern BBQ
  2. Fried Chicken
  3. Shrimp and Grits
  4. Pimento Cheese
  5. Grits Bowl

The diverse options available highlight the culinary heritage of the South while catering to different tastes and preferences.

  1. Southern BBQ:
    Southern BBQ encompasses a range of meat options, often slow-cooked and seasoned with regional spices. This style can include pork, beef, or chicken, served with classic sides like coleslaw or baked beans. This cuisine is deeply rooted in Southern traditions and regional variations, reflecting local flavors.

  2. Fried Chicken:
    Fried chicken is a staple of Southern cuisine, known for its crispy exterior and juicy interior. The dish is often seasoned with a blend of spices and can be paired with sides such as mashed potatoes or collard greens. According to the Southern Foodways Alliance, fried chicken has a rich history as a significant cultural dish in Southern gatherings.

  3. Shrimp and Grits:
    Shrimp and grits combine fresh shrimp and creamy grits, often flavored with garlic, cheese, or bacon. This dish exemplifies Southern coastal cooking and is enjoyed as a breakfast or dinner option. Culinary expert Edna Lewis highlighted shrimp and grits as a quintessential dish that symbolizes Southern hospitality.

  4. Pimento Cheese:
    Pimento cheese is a spread made from cheese, pimentos, and other ingredients like mayonnaise and spices. It is often served on crackers or sandwiches. Many locals consider it a beloved Southern appetizer essential for gatherings and picnics. A taste of pimento cheese reminds many of family gatherings and Southern flavors.

  5. Grits Bowl:
    A grits bowl features grits topped with various ingredients, such as eggs, cheese, vegetables, or meats. This dish reflects the versatility of grits and can be customized to suit individual preferences. It is a common comfort food that emphasizes the importance of grits in Southern cuisine.

These culinary offerings provide an authentic taste of Southern culture, making Concourse C a destination for food enthusiasts seeking local flavors.

What Healthy Eating Choices Are Available in Concourse C?

Concourse C at the Atlanta Airport offers several healthy eating choices that cater to different dietary preferences.

  1. Fresh fruit and vegetable options
  2. Whole grain snacks and sandwiches
  3. Low-calorie salads
  4. Protein-rich meals
  5. Vegan and vegetarian dishes
  6. Gluten-free options

Now, let’s delve into each of these healthy eating choices available in Concourse C.

  1. Fresh Fruit and Vegetable Options: Fresh fruit and vegetable options offer travelers nutritious, quick snacks. These choices include seasonal fruits like apples and bananas, as well as vegetable cups with dipping sauces. Research indicates that consuming more fruits and vegetables can reduce the risk of chronic diseases, as stated by the CDC (2020). In airports, these fresh options help travelers maintain a balanced diet on the go.

  2. Whole Grain Snacks and Sandwiches: Whole grain snacks and sandwiches are prevalent in Concourse C. These items often consist of whole grain bread, wraps, and bars, which provide sustained energy due to their higher fiber content. According to the Whole Grains Council, whole grains can improve health and reduce risks of heart disease. Options such as turkey and avocado sandwiches on whole grain bread are frequently found in various eateries.

  3. Low-Calorie Salads: Low-calorie salads are another popular choice in Concourse C. These salads typically incorporate leafy greens, vegetables, and lean proteins, enhanced with light dressings. A study from the Harvard School of Public Health in 2019 indicated that including salads in daily meals can support weight management. Airport dining establishments embrace this by offering customizable salads for varied preferences.

  4. Protein-Rich Meals: Protein-rich meals are crucial for muscle health and satiety. Concourse C features grilled chicken, fish, and plant-based protein options, such as lentils and chickpeas. The American Dietetic Association emphasizes protein’s role in maintaining muscle mass, especially for travelers who may have irregular eating patterns. Travelers often select these meals for both nutritional value and the energy boost needed for long flights.

  5. Vegan and Vegetarian Dishes: Vegan and vegetarian dishes are increasingly available in Concourse C. These options cater to those seeking plant-based meals without animal products. Studies show that adopting a plant-based diet can lead to improved heart health, as noted by the American Heart Association (2021). Options include hearty grain bowls and vegetable stir-fries, appealing to diverse dietary needs.

  6. Gluten-Free Options: Gluten-free options are important for individuals with gluten intolerance or celiac disease. Concourse C offers a selection of meals and snacks labeled gluten-free, including salads, protein items, and snack bars. According to a report by the Food and Drug Administration (FDA), gluten-free diets are vital for those affected, ensuring safe dining choices during travel.

These healthy options in Concourse C provide travelers with nutritious alternatives in a fast-paced environment, allowing them to maintain their dietary preferences on the go.

What Are the Best Times to Enjoy Meals in Concourse C?

The best times to enjoy meals in Concourse C at Atlanta Airport are typically during the early morning, lunch hours, and late evening.

  1. Early Morning: 5:00 AM – 10:00 AM
  2. Lunch Hours: 11:00 AM – 2:00 PM
  3. Late Evening: 6:00 PM – 9:00 PM

These times allow travelers to make the most of the dining options available.

Early Morning: The best time to enjoy meals in Concourse C is early morning, from 5:00 AM to 10:00 AM. Morning hours often experience a rush due to early flights. Many restaurants offer breakfast items, such as fresh pastries, coffee, and hearty breakfast plates. Travelers often appreciate healthy choices like fruit bowls and yogurt.

Lunch Hours: The second optimal time for meals is during lunch hours, from 11:00 AM to 2:00 PM. This timeframe sees a high volume of travelers looking for quick yet filling meals. Various eateries provide fast-casual options like sandwiches, salads, and global cuisines. Many consider this the peak dining time with long lines and busy seating areas.

Late Evening: Late evening, from 6:00 PM to 9:00 PM, is the last recommended timeframe to enjoy meals. Although fewer travelers may be dining, this period offers a more relaxed atmosphere. Some restaurants may reduce their menu offerings or close early, but it is an ideal time for enjoying lighter fare and cocktails for renewing energy before a flight.

These perspectives reflect the general dining patterns in Concourse C, which can vary based on travel seasons and individual preferences. Travelers should consider checking flight schedules to align meal times effectively.

What Amenities Enhance the Dining Experience in Concourse C?

The amenities that enhance the dining experience in Concourse C primarily focus on variety, convenience, and atmosphere.

  1. Diverse Dining Options
  2. Comfortable Seating Areas
  3. Convenient Location
  4. Efficient Service
  5. Unique Culinary Experiences

To further elaborate, the following details provide a comprehensive view of each amenity.

  1. Diverse Dining Options: Diverse dining options in Concourse C include various cuisines. Travelers can choose from fast food, casual dining, and healthy choices. Many restaurants offer local Atlanta flavors, which enhance the cultural experience. According to a survey by Airport Dimensions, over 70% of travelers prefer a broad selection of foods while traveling.

  2. Comfortable Seating Areas: Comfortable seating areas provide a relaxing environment. Many restaurants and cafes feature ergonomic seating and spacious layouts. This arrangement creates a pleasant ambiance, reducing travel stress. Research from the Journal of Airport Management highlights that comfortable seating can improve passenger satisfaction levels.

  3. Convenient Location: The convenient location of dining options makes them easily accessible to travelers. Most restaurants in Concourse C are situated near boarding gates. This location allows passengers to enjoy meals without the stress of rushing to their flights. A study by the International Air Transport Association (IATA) found that proximity to dining facilities is a significant factor for passenger convenience.

  4. Efficient Service: Efficient service in restaurants aids quick dining experiences. Many establishments cater to the time constraints of travelers by offering expedited service. According to a report from Airports Council International, quick service can enhance overall traveler satisfaction and reduce wait times.

  5. Unique Culinary Experiences: Unique culinary experiences in Concourse C attract food enthusiasts. Some restaurants feature local chefs or specialty dishes that highlight regional ingredients. Engagement with local cuisine enhances the travel experience for many passengers. As noted by culinary expert Mark Bittman, trying local foods is a vital part of exploring new places.

These amenities collectively contribute to an enhanced dining experience for travelers in Concourse C at the Atlanta Airport. They address the needs of diverse travelers while promoting convenience, comfort, and cultural engagement.

What Are the Seating Options for Diners in Concourse C?

The seating options for diners in Concourse C of the airport include various types of seating arrangements to cater to different guest preferences.

  1. Standard table seating
  2. High-top seating
  3. Bar seating
  4. Lounge seating
  5. Outdoor patio seating

Each type of seating offers unique advantages, and preferences can vary based on factors such as comfort, privacy, and atmosphere. For instance, some travelers might prefer a quiet lounge setting for relaxation, while others may enjoy the vibrant atmosphere of bar seating for social interaction. Now, let’s explore each seating option in detail.

  1. Standard Table Seating: Standard table seating consists of regular-height tables accompanied by chairs. This arrangement is ideal for families or groups dining together. It facilitates conversation and social interactions. According to a survey conducted by Airport Food & Beverage News, 65% of travelers prefer this type of seating for its informal setting and comfort.

  2. High-Top Seating: High-top seating features taller tables and stools. It offers a more casual dining experience. Many travelers enjoy this type for quicker meals or snacks. This seating option is often located near bar areas, allowing for a lively atmosphere. Reviewers on travel forums often appreciate high-top seating for its views and interaction with bar staff.

  3. Bar Seating: Bar seating allows diners to sit along the counter of a bar or cafe. This setting promotes a social environment and is suitable for those looking for a quick drink or light meal. A study showed that solo travelers frequently opt for bar seating to engage with staff or fellow patrons.

  4. Lounge Seating: Lounge seating includes comfortable chairs and sofas, typically in a more relaxed setting. This type attracts individuals seeking a quiet space to unwind or work. Airport seating assessments indicate that lounge areas are popular among business travelers for their comfort and privacy.

  5. Outdoor Patio Seating: Outdoor patio seating provides an alfresco dining experience. Travelers can enjoy fresh air and natural light. However, this option may be less popular during extreme weather conditions. According to traveler reviews, many appreciate the ambiance of outdoor dining but may opt for indoor seating during peak travel seasons.

These diverse seating options cater to various preferences, enhancing the overall dining experience for travelers in Concourse C.

What Are Passenger Reviews and Recommendations for Concourse C Food Options?

Passenger reviews and recommendations for Concourse C food options highlight a range of dining experiences and preferences. Passengers express varied opinions about quality, variety, and pricing.

  1. Popular dining options:
    – Chick-fil-A
    – Pei Wei Asian Diner
    – Camden’s Food & Beverage

  2. Quality feedback:
    – Freshness of ingredients
    – Taste and flavor profiles
    – Portion sizes

  3. Variety of choices:
    – Fast food selections
    – Healthy food options
    – Local cuisine specialties

  4. Pricing observations:
    – Perception of value for money
    – Comparison with similar airport food prices
    – Discrepancies in pricing across different vendors

  5. Service experiences:
    – Speed of service
    – Staff friendliness and efficiency
    – Cleanliness and maintenance of dining areas

Passenger reviews generally indicate satisfaction with the variety and quality of food available on Concourse C. However, perspectives on pricing and service differ widely.

  1. Popular dining options:
    Popular dining options on Concourse C include Chick-fil-A, Pei Wei Asian Diner, and Camden’s Food & Beverage. Chick-fil-A is particularly favored for its chicken sandwiches and quick service. Pei Wei Asian Diner offers a selection of Asian dishes that appeal to travelers seeking diverse flavors. Camden’s Food & Beverage stands out for offering local dishes, attracting those interested in Southern cuisine.

  2. Quality feedback:
    Passenger feedback frequently mentions the freshness of ingredients and taste. High-quality ingredients contribute to a satisfying dining experience. Many travelers appreciate generous portion sizes; however, some reviews indicate inconsistency in quality. For instance, several travelers reported excellent meals at certain times but noted shortcomings during peak hours.

  3. Variety of choices:
    Variety is a key highlight. Passengers report satisfaction with the range of fast food selections along with healthier choices. Options range from quick snacks to sit-down meals. The presence of local specialties helps enhance the dining experience for those seeking a taste of the region.

  4. Pricing observations:
    Traveler opinions on pricing vary. While many passengers find the costs acceptable given the convenience, some perceive the prices as high compared to off-airport dining. Differences in pricing amongst vendors also prompt discussions about perceived value. This disparity may influence passengers’ choices.

  5. Service experiences:
    Service experiences across vendors often receive mixed reviews. Many passengers commend the speed of service, particularly in busy outlets. Friendliness and efficiency of the staff contribute significantly to positive experiences. Cleanliness of dining areas is another recurring theme, as many travelers prioritize a hygienic environment, especially during busy travel periods.

This detailed analysis showcases the diverse perspectives of travelers regarding the food options available at Concourse C, aiding new passengers in making informed dining decisions.

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