Storing Bread in the Fridge: Does It Really Make It Last Longer?
Refrigerating bread helps it last longer by slowing mold growth. Sliced sandwich bread can stay fresh for up to two weeks in the fridge. However, artisan varieties like sourdough and rye should not be refrigerated, as this can reduce their flavor and texture. While refrigerating bread may prevent mold growth, it compromises texture. For longer … Read more