The Durango Food Court, called “Eat Your Heart Out,” is located at 6915 S Durango Dr, Las Vegas. This food hall has 11 local eateries serving American, Italian, Mexican, and seafood dishes. Guests can enjoy communal dining at this lively space managed by Clique Hospitality, which also includes the Bel-Aire Lounge.
The atmosphere at Durango Food Court Las Vegas is lively and welcoming. Families, friends, and solo diners can find something to satisfy their cravings. The open layout encourages social interaction and allows patrons to discover different culinary delights. Innovative food concepts often make appearances, ensuring that visitors experience fresh flavors and trends.
For those seeking a quick bite or a leisurely meal, Durango Food Court Las Vegas offers flexibility and convenience. The seating options accommodate both small and large groups, making it a perfect stop before or after a day exploring Las Vegas.
As guests navigate through this culinary landscape, they can discover signature dishes and hidden gems. Next, let’s dive deeper into some specific vendors that stand out at Durango Food Court Las Vegas and highlight their exceptional offerings.
What Unique Features Distinguish the Durango Food Court Las Vegas?
The Durango Food Court in Las Vegas is distinguished by its diverse selection of dining options, vibrant ambiance, and unique culinary experiences.
- Diverse Cuisine Options
- Unique Culinary Experience
- Vibrant Atmosphere
- Family-Friendly Environment
- Incorporation of Local Ingredients
The Durango Food Court offers a variety of features that appeal to different dining preferences and perspectives.
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Diverse Cuisine Options:
The Durango Food Court presents a wide array of cuisines. Customers can find everything from American classics to international dishes. This variety attracts both local residents and tourists. It ensures that there is something for every palate. -
Unique Culinary Experience:
The food court encourages innovative food concepts and unique creations from local chefs. This focus on originality often results in special menu items unavailable elsewhere. Diners can enjoy exclusive offerings that highlight local culinary talent. -
Vibrant Atmosphere:
The Durango Food Court features lively decor and an inviting atmosphere. Seating areas are designed for social interaction, making it a great place to gather with friends or family. The ambiance contributes to an enjoyable dining experience. -
Family-Friendly Environment:
The food court is designed with families in mind. It provides kid-friendly meal options and comfortable seating that accommodates larger groups. This aspect is appealing to families looking for a casual dining experience. -
Incorporation of Local Ingredients:
Many vendors prioritize sourcing local ingredients. This commitment supports local agriculture and provides fresher options. It also allows diners to experience the flavors of the region in their meals.
How Does the Design of Durango Food Court Las Vegas Enhance the Dining Experience?
The design of Durango Food Court in Las Vegas enhances the dining experience through several key components. First, the layout promotes a communal atmosphere. This open design encourages social interaction among diners, creating a lively environment. Second, the vibrant decor adds to the ambiance, using colors and materials that evoke a modern yet welcoming feel. Third, the variety of food options caters to diverse tastes. Customers can choose from various cuisines, making the dining experience inclusive and exciting. Fourth, the seating arrangement includes both communal tables and private areas. This flexibility allows groups and individuals to choose their desired level of privacy. Fifth, the incorporation of technology simplifies the ordering process. Digital kiosks enable quick service, reducing wait times. These elements work together to elevate the overall dining experience, making it enjoyable and memorable for all visitors.
What Diverse Cuisines Are Available at the Durango Food Court Las Vegas?
The Durango Food Court in Las Vegas offers a variety of diverse cuisines that cater to different tastes and preferences.
- Mexican Cuisine
- Asian Cuisine
- American Cuisine
- Mediterranean Cuisine
- Vegan and Vegetarian Options
These culinary choices provide an extensive range of flavors and experiences. Each type showcases distinct attributes that contribute to the overall dining experience at the Durango Food Court.
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Mexican Cuisine: Mexican cuisine in the Durango Food Court includes popular dishes such as tacos, burritos, and enchiladas. These items often come with fresh ingredients like tortillas, beans, and salsas. The vibrant flavors reflect traditional cooking methods and regional specialties.
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Asian Cuisine: Asian cuisine features dishes from various countries including Chinese, Japanese, and Thai foods. Staples like sushi, ramen, and stir-fried noodles are commonly available. This variety highlights the artistic presentation and bold flavor profiles characteristic of Asian culinary traditions.
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American Cuisine: American cuisine offers classic favorites such as burgers, fried chicken, and barbecue. The focus is often on comfort food that embraces indulgent flavors. This section appeals to those seeking a hearty and satisfying meal.
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Mediterranean Cuisine: Mediterranean cuisine emphasizes healthy options like hummus, falafel, and fresh salads. This food style promotes the use of olive oil, grains, and fresh vegetables. It attracts health-conscious diners looking for nutritious meals.
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Vegan and Vegetarian Options: The food court also accommodates vegan and vegetarian diets, providing plant-based dishes. These options showcase creativity and innovation in meal preparation, helping to cater to diverse dietary requirements.
The Durango Food Court stands out for its commitment to offering diverse culinary experiences, making it a popular destination for food lovers.
Which Signature Dishes Should You Not Miss at the Durango Food Court Las Vegas?
The signature dishes you should not miss at the Durango Food Court in Las Vegas include several unique offerings that showcase diverse culinary traditions.
- Tacos al Pastor
- Ramen Burgers
- Japanese Street Corn
- Crispy Duck Confit
- Vegan Sushi Rolls
- Gourmet Grilled Cheese
- Artisan Ice Cream
These dishes represent a fusion of flavors and traditions, appealing to a wide range of tastes. While most visitors rave about these selections, some may prefer more traditional options over the innovative varieties.
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Tacos al Pastor:
Tacos al Pastor features marinated pork cooked on a vertical spit. This dish is infused with spices and served in soft corn tortillas. Adding onions, cilantro, and pineapple enhances the flavor profile. According to the Latin American Culinary Institute, al Pastor tacos originated from Lebanese shawarma, showcasing a blend of cultural influences. -
Ramen Burgers:
Ramen burgers combine traditional ramen noodles with a hamburger patty. The noodles serve as the bun, creating a unique texture and flavor combination. This dish gained popularity in the U.S. in the early 2010s and has since become a food trend. Restaurant review sites, like Yelp, show high ratings for these fusion offerings, contributing to their status as a signature item. -
Japanese Street Corn:
Japanese street corn is grilled corn brushed with miso butter and topped with Japanese spices. This dish brings a novel twist to classic corn on the cob, praised for its savory taste. Many patrons enjoy the contrast between the sweet corn and umami-rich toppings. -
Crispy Duck Confit:
Crispy duck confit features slow-cooked duck leg, known for its tender meat and crispy skin. This French-inspired dish highlights rich flavors and is often served with seasonal vegetables. Diners appreciate the luxurious taste—a significant reason it stands out at the food court. -
Vegan Sushi Rolls:
Vegan sushi rolls cater to plant-based diners, using ingredients like avocado, cucumber, and innovative alternatives to seafood. They offer a healthy option without sacrificing flavor. In recent years, there has been a growing trend of vegan sushi as more consumers embrace plant-based diets. -
Gourmet Grilled Cheese:
Gourmet grilled cheese sandwiches elevate the traditional recipe with artisanal bread and a variety of cheeses. Common additions include truffle oil, caramelized onions, or heirloom tomatoes. Customers often praise these sandwiches for their satisfying combination of comfort and gourmet quality. -
Artisan Ice Cream:
Artisan ice cream stands out for its unique flavors and small-batch production. Varieties might include ingredients like lavender, matcha, or chili chocolate. A focus on quality and creativity often leads to delightful surprises for dessert lovers, making it a must-try item at the food court.
In conclusion, the Durango Food Court offers signature dishes that cater to diverse tastes, providing an enjoyable dining experience for all visitors.
What Is the Dining Atmosphere Like at the Durango Food Court Las Vegas?
The dining atmosphere at the Durango Food Court in Las Vegas is vibrant and diverse, offering a variety of culinary experiences in a lively setting. This food court combines multiple food vendors, creating an energetic environment for diners. Patrons can enjoy a casual dining experience while sampling different cuisines.
The Nevada Department of Tourism highlights that the dining atmosphere in Las Vegas food venues emphasizes communal dining and accessibility. This reflects a growing trend in casual dining settings that prioritize variety alongside affordability.
At Durango Food Court, various aspects contribute to the unique atmosphere. The fusion of different food styles, comfortable seating, and lively decor enhances the social experience. Moreover, the arrangement of seating promotes interaction among diners, encouraging a sense of community.
According to the International Foodservice Manufacturers Association, diverse dining options significantly influence customer satisfaction and engagement. The presence of numerous food choices creates an inclusive atmosphere that caters to varied tastes and dietary needs.
The popularity of food courts, like Durango, stems from their ability to appeal to diverse customer preferences. Factors such as food trends, social experiences, and affordability drive this dining concept’s growth.
Research from IBISWorld suggests that the food court industry in the U.S. is expected to grow by 4.4% annually over the next five years. This trend reflects a broader shift toward casual dining experiences in urban areas.
The vibrant atmosphere of food courts fosters social interaction and community cohesion. Patrons often share tables and experiences, enhancing social dynamics.
From health perspectives, food courts provide access to different cuisines, enhancing dietary variety. Economically, they can stimulate local businesses by supporting multiple vendors.
In many cities, food courts help revitalize local neighborhoods by attracting foot traffic and supporting small businesses. Successful examples include similar setups in urban areas, leading to community development.
To improve dining experiences, experts recommend enhancing design elements, improving vendor selection, and ensuring cleanliness. Authorities could also support pop-up events and seasonal markets to increase visitor engagement.
Integrating technology, such as mobile ordering and digital menus, can streamline processes and improve customer satisfaction at food courts. Smart design and customer-centric strategies can make dining at locations like Durango more enjoyable.
How Does the Ambiance Contribute to Your Dining Experience?
The ambiance significantly contributes to your dining experience. It includes elements such as lighting, music, decor, and overall atmosphere. These components create a mood that influences how you feel while eating. Comfortable lighting can make a meal feel cozy and intimate. Uplifting music can enhance your enjoyment and stimulate conversation. Well-thought-out decor contributes to the theme and aesthetic appeal of the place.
When the ambiance aligns with the type of cuisine, it enhances your connection to the food. For example, a vibrant, casual setting complements ethnic dishes from lively cultures. Conversely, a serene environment adds elegance to fine dining experiences. The ambiance can also affect your perception of food quality. A well-designed space can make even simple meals feel more special.
Moreover, the ambiance encourages social interactions. A warm, inviting space promotes conversation among diners. This social aspect of dining can make the experience more enjoyable and memorable. In essence, the ambiance shapes your emotions, influences your choices, and enhances the overall experience. A positive atmosphere can turn a regular meal into a delightful occasion.
What Are Peak Hours for Visiting Durango Food Court Las Vegas?
The peak hours for visiting Durango Food Court in Las Vegas are typically during lunch and dinner times. These hours coincide with when most people take breaks to eat.
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Lunch Peak Hours:
– 11:30 AM – 1:30 PM -
Dinner Peak Hours:
– 5:30 PM – 8:00 PM -
Weekend Variation:
– Longer lines and wait times during weekends compared to weekdays. -
Dining Trends:
– Increased foot traffic during major events or holidays. -
Time of Day Perspective:
– Visitors during off-peak hours (before 11 AM or after 8 PM) report shorter wait times.
Considering the different experiences and times that visitors choose to dine, it’s essential to understand how these peak hours affect visitor experience.
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Lunch Peak Hours:
Lunch peak hours at Durango Food Court occur between 11:30 AM and 1:30 PM. During this time, many workers and shoppers converge for meals. This influx can lead to longer wait times. According to a study by Restaurant Insider in 2021, restaurants often see some of their highest sales during lunch hours, impacting staff availability and food preparation. -
Dinner Peak Hours:
Dinner peak hours range from 5:30 PM to 8:00 PM. Families and groups often dine during this timeframe, leading to crowded conditions. A survey by Hospitality Today indicates that dinner service can yield up to 60% of daily revenue for dining establishments, emphasizing the importance of staffing and food availability during these hours. -
Weekend Variation:
During weekends, the Durango Food Court experiences increased traffic due to local events and leisure activities. Many visitors prefer dining out, resulting in longer wait times and reduced seating availability. According to the Las Vegas Visitor’s Bureau, areas like food courts often see a reminder of waits that can double compared to weekdays. -
Dining Trends:
Major events, holidays, or concerts can lead to significant spikes in visitors. These events typically see peak attendance and can affect not only the food court’s operations but also the experiences of those dining. For instance, a major sporting event often leads to significant crowds, creating a very different atmosphere compared to quieter days. -
Time of Day Perspective:
Visitors who come to Durango Food Court during off-peak hours—either before 11 AM or after 8 PM—usually encounter shorter wait times and a more relaxed dining experience. This can be ideal for those seeking to avoid the crowds while still enjoying the diverse food options available.
When Is the Best Time to Avoid Crowds at the Durango Food Court Las Vegas?
The best time to avoid crowds at the Durango Food Court in Las Vegas is during weekday afternoons, specifically from 2 PM to 4 PM. During these hours, most people are at work or engaged in other activities. Weekends tend to be busier, especially during lunchtime and dinner hours. Arriving early in the morning, just after opening time, also offers a quieter experience. This information allows you to plan your visit effectively and enjoy your meal with fewer interruptions.
How Does the Durango Food Court Las Vegas Compare to Other Local Food Halls?
The Durango Food Court in Las Vegas offers a unique dining experience compared to other local food halls. It features a wide variety of food options that cater to diverse tastes, including Asian, American, and Mexican cuisines. Unlike some food halls, Durango has a cozy ambiance that encourages social dining. The seating area is spacious and welcoming, allowing groups to gather comfortably.
In addition, Durango often hosts local vendors and features pop-up restaurants, which keeps the culinary offerings fresh and exciting. This dynamic aspect sets it apart from more static setups in other food halls. While other food halls may focus on a specific theme or cuisine, Durango’s versatility attracts a broader audience.
Overall, Durango Food Court combines quality food, a variety of options, and a comfortable environment, making it a standout choice among Las Vegas food halls.
What Unique Experiences Does Durango Food Court Provide That Others Don’t?
The Durango Food Court offers unique experiences that set it apart from other food courts.
- Diverse Culinary Options
- Community-Centric Events
- Interactive Dining Experiences
- Focus on Local Ingredients
- Family-Friendly Atmosphere
The distinctive elements of the Durango Food Court allow it to cater to various tastes and preferences, enriching the dining experience.
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Diverse Culinary Options: The Durango Food Court features a wide-ranging selection of cuisines, reflecting different cultural backgrounds. Guests can enjoy dishes from Italian, Mexican, Asian, to classic American comfort foods. This variety caters to all palates and dietary preferences, allowing for a multicultural dining experience.
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Community-Centric Events: The food court hosts regular community events such as food festivals, live music nights, and local artist showcases. These events foster community engagement and provide guests an opportunity to experience local culture through food and entertainment. For instance, a recent collaboration with local farmers during a harvest festival highlighted regional produce.
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Interactive Dining Experiences: Interactive elements such as food-styling contests and live cooking demonstrations allow diners to engage with chefs. This adds a dynamic aspect to dining and enriches customer engagement. Visitors often appreciate the educational experience and the chance to ask chefs questions about preparation techniques.
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Focus on Local Ingredients: The Durango Food Court emphasizes sourcing ingredients from local farmers and producers. This not only supports the local economy, but it also ensures freshness and quality in the dishes served. Studies show that farm-to-table practices can enhance flavor and nutritional value, which aligns with growing consumer trends favoring sustainable dining.
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Family-Friendly Atmosphere: The food court is designed with families in mind, featuring a play area for children and facilities that cater to families. This inclusive environment encourages families to dine out without the stress of finding suitable options for children, creating a more enjoyable experience for everyone.
Overall, the Durango Food Court stands out through its diverse offerings and community-oriented approach, making it a unique destination for diners.
What Amenities Can You Expect at Durango Food Court Las Vegas?
You can expect a variety of amenities at the Durango Food Court in Las Vegas, including diverse dining options, comfortable seating, and modern decor.
- Diverse dining options
- Comfortable seating areas
- Modern decor and ambiance
- Accessibility features
- Family-friendly environment
The amenities at Durango Food Court cater to various preferences and needs, making it an appealing choice for many visitors.
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Diverse Dining Options: The Durango Food Court offers diverse dining options to satisfy different tastes. Visitors can find everything from ethnic cuisines to fast casual dining. This variety ensures that there are choices for everyone, including vegetarian and gluten-free options. A 2021 survey by the National Restaurant Association noted that 62% of diners are looking for more diverse food options, which the Durango Food Court delivers.
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Comfortable Seating Areas: The seating areas at the Durango Food Court are designed for comfort and convenience. Visitors can choose between communal tables, booths, and individual seating, allowing for both group gatherings and solo dining experiences. A 2020 report from the Institute of Food Technologists stated that comfortable seating can enhance dining experiences and customer satisfaction, demonstrating the importance of this amenity.
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Modern Decor and Ambiance: The decor and ambiance of the Durango Food Court create an inviting atmosphere. With contemporary design elements and vibrant colors, it promotes a lively dining experience. Effective restaurant design has been shown to influence customer enjoyment and extend their visit duration, as highlighted by research from Cornell University, which states that aesthetic environments can significantly enhance customer retention.
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Accessibility Features: The Durango Food Court is equipped with accessibility features to accommodate all patrons. These include wheelchair-accessible seating and pathways, ensuring that everyone can enjoy their dining experience without barriers. According to the Americans with Disabilities Act (ADA), accessibility is a fundamental right that promotes inclusivity and equal opportunity.
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Family-Friendly Environment: The family-friendly environment makes the Durango Food Court an excellent choice for families. High chairs and kid-friendly menu options are typically available, catering to the needs of younger diners. Research conducted by the Food Marketing Institute indicates that nearly 75% of parents prefer dining locations where children feel welcomed, reinforcing the importance of this amenity.
Are There Any Special Services Available for Visitors at Durango Food Court Las Vegas?
Yes, the Durango Food Court in Las Vegas offers special services for visitors. These services enhance the dining experience and cater to various needs, ensuring that all guests can enjoy their time at the food court.
Visitors can find several advantages when dining at the Durango Food Court. It features multiple dining options under one roof, making it convenient for families or groups with diverse tastes. Furthermore, the food court provides amenities such as seating areas, restrooms, and accessible options for individuals with disabilities. Additionally, some vendors may offer unique meal packages or discounts during special events.
The food court’s atmosphere and variety present notable benefits. It allows guests to sample different cuisines and encourages social interaction. It serves as a gathering place that enhances the Las Vegas dining scene. Visitors can enjoy the vibrant ambiance while savoring high-quality meals from various vendors.
However, some drawbacks exist. Crowds can lead to longer wait times during peak hours. Seating may also be limited, which can make finding a place to eat challenging during busy periods. In addition, not all vendors may accept payment through all credit cards or mobile payment options, potentially inconveniencing some guests.
For a more enjoyable experience at the Durango Food Court, consider visiting during off-peak hours to avoid crowds. Explore menus online to decide your dining preferences in advance. If you have specific dietary needs, check with vendors about their offerings. Lastly, consider using cash or multiple payment methods to ensure a smooth transaction at each food stall.
How Do Diners Rate Their Experience at Durango Food Court Las Vegas?
Diners at Durango Food Court Las Vegas typically rate their experience based on factors such as food quality, service, atmosphere, and variety of offerings. Positive reviews often highlight these aspects, while any criticisms may focus on wait times or pricing.
Food Quality: Many diners appreciate the freshness and taste of the food. A survey by Yelp (2022) indicated that over 75% of diners rated their meals as delicious. The variety of cuisines available allows for a wider selection, attracting diverse tastes.
Service: The attentiveness and friendliness of the staff are frequently mentioned in reviews. According to a report from the Las Vegas Review-Journal (2023), approximately 65% of patrons viewed customer service positively, enhancing their overall dining experience.
Atmosphere: Diners often comment on the welcoming environment of the food court. A well-lit, spacious area contributes to the overall enjoyment of the meal. An observational study conducted by Food Court Digest (2022) found that 80% of diners enjoyed the ambiance, which encourages longer stays and repeat visits.
Variety of Offerings: The food court features a range of options, from fast food to specialty cuisines. Customers value having multiple choices, making it a suitable dining spot for groups with different preferences. An analysis by Dining Insights (2023) highlighted that a varied menu increased customer satisfaction by about 70%.
Pricing: While many reviews are positive, some diners express concerns about pricing. A study by Consumer Reports (2023) noted that 40% of respondents felt certain items were overpriced, which could affect their overall experience.
Understanding these factors can guide potential visitors to the Durango Food Court in making informed choices about their dining experience.
What Common Feedback Is Highlighted in Reviews of Durango Food Court Las Vegas?
The common feedback highlighted in reviews of Durango Food Court in Las Vegas focuses on various aspects of the dining experience, including food quality, service efficiency, variety of options, and atmosphere.
- Food quality
- Service efficiency
- Variety of options
- Atmosphere
- Price point
- Cleanliness
The next section elaborates on these key points to provide a comprehensive understanding.
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Food Quality: Reviews frequently mention the food quality at Durango Food Court. Many patrons note that the dishes are flavorful and well-prepared. A variety of cuisines is represented, from Mexican to Asian, catering to diverse tastes. Positive comments often highlight the freshness of ingredients and the authenticity of flavors. However, some reviewers point out inconsistencies in quality depending on the stall.
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Service Efficiency: Reviewers express mixed feelings about service efficiency. Some appreciate the prompt service and quick food preparation times, while others report longer wait times during peak hours. Efficient staff interaction is also frequently mentioned. Overall, most patrons find the service satisfactory but believe improvements could enhance the experience.
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Variety of Options: Many reviews praise the extensive variety of food options available at Durango Food Court. Customers enjoy the ability to choose from different cuisines within a single location. However, a few patrons express a desire for more healthier or vegetarian choices, indicating that while variety is ample, specific dietary needs may not be fully addressed.
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Atmosphere: The atmosphere of the food court receives positive remarks for its modern design and comfortable seating. Patrons appreciate the clean and inviting environment. However, some reviews mention that during busy times, the space can feel crowded and noisy, which detracts from the overall dining experience.
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Price Point: Price is a common point of feedback, with many patrons commentating favorably on the affordability of menu items. Reviewers often state that the prices are reasonable for the quality and quantity of food offered. Conversely, some express that certain items could be priced lower, particularly compared to similar venues.
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Cleanliness: Cleanliness is a recurring theme in reviews. Many patrons report that the food court is well-maintained, with clean tables and restrooms. A few reviews mention that maintenance could improve during peak times when crowds increase, suggesting that additional staff could help uphold cleanliness standards.